{"id":8563,"date":"2023-10-21T15:00:17","date_gmt":"2023-10-21T14:00:17","guid":{"rendered":"https:\/\/www.lakebeyond.com\/?p=8563"},"modified":"2023-10-21T15:00:17","modified_gmt":"2023-10-21T14:00:17","slug":"does-lake-michigan-have-flesh-eating-bacteria","status":"publish","type":"post","link":"https:\/\/www.lakebeyond.com\/does-lake-michigan-have-flesh-eating-bacteria\/","title":{"rendered":"Does Lake Michigan Have Flesh Eating Bacteria"},"content":{"rendered":"
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Surfacing in the News<\/h2>\n

Recent news has been rife with stories of people being warned against entering the waters of Lake Michigan due to the presence of flesh eating bacteria. The first reports came from Indiana and Illinois, and now health departments from other states are also reporting cases of the bacteria, leading to widespread concern about safety measures for swimmers in the Great Lakes.<\/p>\n

The microorganism in question is a non-toxigenic Vibrio<\/em> bacteria called Vibrio vulnificus<\/em>. It is naturally found in salt or brackish water, develops in warm weather, and thrives in conditions of high-acidic and low-oxygen. People who are spoiled fish or shellfish contaminated with this bacteria may experience a severe and life-threatening illness that can quickly lead to death.<\/p>\n

Environmental Contamination<\/h2>\n

A bacteria growing in Lake Michigan could be the result of polluted water. An excess of phosphorus due to industrial runoff from industries around the lake could be causing an unwelcome increase of algae, which in turn become hosts for these vibrio bacteria.<\/p>\n

Harmful industrial contaminants like polychlorinated biphenyls (PCB) and polycyclic aromatic hydrocarbons (PAHs) can pollute the water and increase its attractiveness to vibrio bacteria. High levels of nitrogen can also enable the bacteria to thrive. <\/p>\n