{"id":2947,"date":"2023-03-14T19:09:48","date_gmt":"2023-03-14T18:09:48","guid":{"rendered":"https:\/\/www.lakebeyond.com\/?p=2947"},"modified":"2023-03-14T19:09:48","modified_gmt":"2023-03-14T18:09:48","slug":"is-it-safe-to-eat-fish-from-lake-michigan","status":"publish","type":"post","link":"https:\/\/www.lakebeyond.com\/is-it-safe-to-eat-fish-from-lake-michigan\/","title":{"rendered":"Is it safe to eat fish from lake michigan?"},"content":{"rendered":"

According to the Illinois Department of Public Health, yes, it is safe to eat fish from Lake Michigan. The department regularly monitors the lake for contaminants and issues advisories if necessary. Additionally, the department stocks the lake with fish that are safe to eat.<\/p>\n

There are many safe fish to eat from Lake Michigan, including: bluegill, largemouth bass, smallmouth bass, northern pike, walleye, and yellow perch. There are many unsafe fish to eat from Lake Michigan, including: bullhead catfish, channel catfish, freshwater drum, lake trout, and white sucker.<\/p>\n

Can you eat fish from Michigan lakes? <\/h2>\n

PCBs are a type of pollutant that can be found in lakes and rivers. They can come from a variety of sources, including factories, power plants, and even household cleaning products. PCBs can be harmful to humans and animals if they are consumed in large quantities. Some fish, such as lake whitefish, lake trout, and yellow perch, can contain high levels of PCBs. For this reason, it is important to limit your consumption of these fish to no more than once a week. In Lake Superior, whitefish and yellow perch can be consumed up to once a month, but lake trout should only be eaten once a month.<\/p>\n

If you’re looking for safe fish to eat, the best place to check is your local fish advisory. Fish advisories are issued by the Office of Environmental Health Hazard Assessment (OEHHA) and provide information on which fish are safe to eat based on their mercury content. You can find advisories for your favorite fishing locations by clicking on the map image below.<\/p>\n

Can you eat Lake Michigan salmon raw <\/h3>\n
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Raw or undercooked fish can contain harmful bacteria and parasites that can cause serious illness. Always cook fish thoroughly to ensure that any harmful pathogens are killed. Always wash your hands thoroughly with soap and hot water before and after handling fish to avoid contamination.<\/p>\n

Whitefish are a type of fish that are safe to eat. They are also some of the healthiest foods available. The benefits of consuming whitefish are much greater than the risks of contaminant exposure.<\/p>\n

What is the best fish to eat out of Lake Michigan? <\/h2>\n

Catfish and carp are often high in chemical contamination due to their bottom-feeding habits. Smaller, younger fish are typically lower in contaminants. Try bluegill, perch, walleye, rock bass, and black crappie instead.<\/p>\n

Bluegill, yellow perch, and other panfish are often a Best Choice when it comes to seafood. These fish are typically low in mercury, and they are a good source of omega-3 fatty acids.<\/p>\n

Why you shouldn’t eat freshwater fish? <\/h2>\n
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Researchers have found that freshwater fish caught in the United States have higher levels of “forever chemicals” than saltwater fish. These chemicals, commonly called PFAS, can cause a variety of health problems, including weakened immune systems, fertility problems, and cancer risks.<\/p>\n

If you want to check if a body of water is safe to drink, the best way to do so is to sample the water and check for the presence of Escherichia coli (E. coli) bacteria. E. coli is a common type of bacteria that is found in the intestines of humans and other mammals. If this bacteria is present in a water sample, it indicates that the water is contaminated and may not be safe to drink.<\/p>\n

Do lake fish have parasites <\/h3>\n

While most wild fish will likely have some type of parasite living on or in them, these parasites are usually harmless to humans as long as the fish is cooked before being consumed. Cooking the fish kills any harmful bacteria or parasites that may be present, making it safe for humans to eat. However, if you are concerned about consuming fish with parasites, you can always choose to purchase fish that has been commercially raised, as these fish are typically raised in more controlled environments and are less likely to have parasites.<\/p>\n

If you’re looking for a delicious and safe fish to eat, look no further than the lake trout! These fish are perfect for those who enjoy hooking their own seafood and are usually found in clean water. Additionally, smaller lake trout tend to have lower concentrations of toxic chemicals and less mercury, making them a healthier option. And although some people complain about the greasy texture and fishy smell of lake trout, we think they’re just perfect!