{"id":2603,"date":"2023-03-11T05:10:26","date_gmt":"2023-03-11T04:10:26","guid":{"rendered":"https:\/\/www.lakebeyond.com\/?p=2603"},"modified":"2023-03-11T05:10:26","modified_gmt":"2023-03-11T04:10:26","slug":"can-you-eat-salmon-from-lake-michigan","status":"publish","type":"post","link":"https:\/\/www.lakebeyond.com\/can-you-eat-salmon-from-lake-michigan\/","title":{"rendered":"Can you eat salmon from lake michigan?"},"content":{"rendered":"

Salmon is a nutritious and delicious fish that is popular among many seafood lovers. Salmon from Lake Michigan is no different – it is a safe and healthy food to eat. Salmon from this area of the country is typically wild-caught and provides a good source of protein, omega-3 fatty acids, and other nutrients. When purchasing salmon from Lake Michigan, look for fish that are sold fresh or frozen and avoid fish that have been previously frozen and thawed. With proper preparation, you can enjoy a delicious and healthy meal of salmon from Lake Michigan.<\/p>\n

Yes, you can eat salmon from Lake Michigan. The fish are safe to eat and are a good source of protein and omega-3 fatty acids.<\/p>\n

What is the best eating salmon from Lake Michigan? <\/h2>\n

Coho salmon are a great fish to eat and can be found in the great lakes. They typically come in drones, or small groups, and can be found at any time. However, the best time to find them is early in the spring.<\/p>\n

Reiser is right – almost everything *in* Lake Michigan is edible, but there are some notable exceptions. For example, the invasive quagga mussel is not edible (and in fact, can be quite harmful if ingested). Additionally, any fish that have been caught in areas where there have been known chemical spills or other contamination should not be eaten. Otherwise, enjoy the bounty of the lake – just be sure to clean and cook your catch properly!<\/p>\n

What is the best fish to eat out of Lake Michigan <\/h3>\n
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When it comes to fish, smaller and younger is better. That’s because they’re lower in chemical contamination than larger, older fish. So instead of catching and eating catfish or carp, try bluegill, perch, walleye, rock bass, and black crappie. They’re all delicious, and you’ll be doing your body a favor by eating them.<\/p>\n

Coho can be caught in Lake Michigan at any time, though the best fisheries on the lake’s east side occur in early spring and again in late summer and early fall. The best time to fish for cohos is during the fall when they are migrating from the lake to the rivers to spawn.<\/p>\n

Can you eat Michigan salmon? <\/h2>\n

If you’re looking for the safest fish to eat, look no further than yellow perch, smelt, coho salmon, rainbow trout and lake trout less than 20 inches long. These fish are all low in mercury, making them a safe choice for those looking to avoid mercury poisoning.<\/p>\n

The Michigan record for the largest fish caught on a charter boat was broken on Aug 7, 2021, when a 4786-pounder was caught in Ludington. This is also the all-time Great Lakes record, narrowly surpassing a fish caught in Lake Ontario’s Salmon River in New York on Sept 7, 1991.<\/p>\n

What is the top predator in Lake Michigan? <\/h2>\n
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Different fish species occupy different levels in the water column. This separation of levels is often called “stratification.” Salmon are a mid-water predator, which means they hunt in the middle levels of the water column. Their preferred prey, alewives, also occupy the middle levels of the water column. This stratification of the water column means that Chinook salmon and alewives generally don’t interact with fish that occupy other levels in the water column.<\/p>\n

If you’re looking to catch a fish in East Grand Traverse Bay, you’ll likely have the most luck with smallmouth bass, lake trout, or chinook salmon. All three of these species are relatively common in the area and offer good opportunities for a successful catch.<\/p>\n

How can you tell if a lake fish is safe to eat <\/h3>\n

When looking for fish that are safe to eat, it is best to consult fish advisories. In California, these advisories are issued by the Office of Environmental Health Hazard Assessment (OEHHA). To find advisories for your favorite fishing locations, you can consult the OEHHA fish advisory map.<\/p>\n

Raw fish can contain harmful bacteria and parasites that can make you sick. Always cook fish thoroughly to kill any harmful pathogens. Wash your hands thoroughly with soap and hot water before and after handling fish to avoid cross contamination.